ENDEITFRESInternationalUS Version

The company

Providing innovative solutions which continually contribute towards improving the lives of those with coeliac condition has been Schär's strategy for more than 25 years. As pioneers and undisputed European market leaders in the area of gluten-free food, the South Tyrolean company chose to focus on research and development very early on.
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History

Schär: From Baby food to gluten-free foodstuffs.

Philosophy

Guarantee for the highest level of quality, reliability and enjoyment.

Quality

25 years of quality, innovation, development and specialization.

Location

Where we are and how to reach us as fast as possible.

Jobs

Are you looking for a new challenge?

Press

Current information about the company.