Anellini
gluten-free soup cut pasta
To be added to broth for the "little" connoisseur or as a rich addition to other soups, including vegetable soups.
Products without
Ingredients
- no additional milk
- no additional eggs
- no additional soya
- no preservatives
corn flour, rice flour, pea protein isolate, mono- and diglycerides of edible fats
Serv. Size: 1/3 cup (55g), Amount Per Serving: 6, Calories 190, Fat Cal. 15, Total Fat 1.5g (2% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 30mg (1% DV), Total Carb. 40g (13% DV), Dietary Fiber 1g (4% DV), Sugars 0g, Protein 5g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (4% DV)
