ENDEITFRESNLInternationalUS Version

Ciabatta Parbaked Rolls

gluten-free parbaked rolls

A taste from Italy fresh from the oven! Award-winning and the first gluten-free parbaked rolls in the U.S. These Rolls are not only light, fluffy and tasteful, they are also a good source of fiber. Enjoy with confidence!

Ciabatta Parbaked Rolls

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Ingredients

Ingredients
free from gluten, wheat, lactose
  • no additional milk
  • no additional eggs
  • no preservatives
 

water, corn starch, corn flour, psyllium seed husk powder (vegetable fiber), yeast, rice flour, dextrose, soy protein isolate, palm oil, hydroxypropylmethylcellulose, salt, tartaric acid, citric acid



weight: 7oz - 200g
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